This delicious recipe by Antoinette Erickson is perfect not just for the holidays, but for winter in general… Ingredients: 1/2 cup of dried cranberries, 3/4 cup of sugar granulated, 2 1/2 cups of all-purpose flour, (spooned and leveled, not scooped), 1 cup of butter, (cubed and cold), 1 teaspoon of almond…