A delicious pasta with creamy pumpkin sauce, sweet and savory, by Kelsey Riley. Perfect for an easy plant based meal prep recipe, this Pumpkin Pasta Sauce is always great for making dinner in a pinch. Ingredients: 1 Can Pumpkin Puree 15 oz 1 Cup Vegetable Broth ½ Cup Water 1 Yellow…
Perfect dish to warm up the colder days, this delicious Buffalo Chicken Chili is a cross between your favorite buffalo chicken wings and cozy chili that can be made in your slow cooker or Instant Pot. It is also freezer friendly. Ingredients 5 garlic cloves minced 1 large onion chopped 3 large…
This delicious Almond Flour Pumpkin Bread is for those days when you need pumpkin spice and everything nice, (but want to skip the pricey Starbucks pastry). This healthy option will also make your house smell amazing. Ingredients: 3 eggs large 1/2 cup maple syrup honey or sugar* 1 cup pumpkin…
Alex Bujoreanu is a talented executive chef & consultant with 20 plus years in the hospitality industry. Born in Romania and raised in Spain, Alex’s creativity and love for food and flavors began at an early age. After studying at the school of hospitality and tourism in Lleida, Spain, and…